I know its too early. I can't help it. I will only plant a few seeds....I promise to wait till the right time. Spring is still several months away.
Today I sowed some Mamoth, Purple Ruffles and Genovese basil seeds, sweet marjoram, oregano, sage, and spearmint. Tomorrow, a day closer, I will plant thyme, summer savory, cilantro and parsley.
The View from my Kitchen
6 years ago