Tonight I am teaching a homemade gourmet mustard class to 6 people. Its going to be fun, tasting different blends and showing how easy it is to create your own signature mustard. They make perfect gifts too. Here is an easy way to make your own mustard, from scratch.
1/4 cup mustard powder (ground up mustard seeds)
2-3 tbsp boiling water
1 -2 tbsp olive oil
dash of honey (about 1/4 tsp)
Blend everything together till smooth and then refrigerate.
To customize, you can add chopped pickled jalapeno peppers (hot!!!)
or a minced shallot and freshly ground pepper, or some grated lemon rind and freshly squeezed lemon juice. The best part is experimenting and making it uniquely your own.
The View from my Kitchen
6 years ago
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